Ingredients:

• 2 sheets nori

• 1 large garlic clove

• ¾ cup sunflower seeds

• 1 ½ inch green onion, cut from the bottom

• 1 celery stick, chopped

• 1 large carrot, grated

• ½ cup parsley,

• 3 tbsp olive oil

• 2 tbsp Bragg’s Liquid Aminos

• 1 ½ tbsp nutritional yeast

• 1 tsp cumin

• 1 tsp paprika

• 4 tbsp black sesame seeds

• 4 tbsp white sesame seeds

Directions:

• Mix nori, garlic, sunflower seeds, leek, and celery in food processor and quickly blend.

• Add all remaining ingredients, except sesame seeds, and process until desired texture obtained.

• Roll mixture into balls and roll into sesame seeds (color of your choice).